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1 день назад

Area Distributor Manager (Foodservice)

77 800 - 97 300$
Формат работы
remote (только USA)
Тип работы
fulltime
Грейд
junior
Английский
b2
Страна
US
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Описание вакансии

Текст:
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TL;DR
Area Distributor Manager (Foodservice): Driving branded market share and profitability across a designated Dallas territory through distributor partnerships, sales planning, and full-cycle foodservice selling with an accent on market growth, high-priority SKUs, and data-driven commercial strategies. Focus on building joint business plans, forecasting demand, managing distributor opportunities and budgets, and closing new business through cross-functional collaboration.

Location: Remote-based from a home office in the United States, with regular domestic travel within the assigned geographic territory and in-person customer and distributor engagement. The territory is Dallas, Texas.

Base salary: $77,800–$97,300 per year, plus eligibility for a performance-based bonus.

Company

hirify.global is a global food and beverage company offering branded products for consumer and foodservice markets.

What you will do

  • Lead the assigned foodservice market, driving branded market share, profitability, revenue growth, and penetration of priority SKUs.
  • Develop profitable sales strategies and maintain strong relationships with local distributors, brokers, foodservice operators, and decision-makers.
  • Manage the full sales cycle, from generating interest and identifying high-value opportunities to securing commitments and closing deals.
  • Build data-driven territory sales plans, joint business plans, forecasts, and proposals based on customer and market insights.
  • Coordinate with sales operations, finance, supply chain, and marketing on demand forecasting, product launches, trade budgets, and limited-time offers.
  • Support distributor orders, invoice discrepancy resolution, payment issues, and order-to-cash activities.

Requirements

  • Bachelor’s degree in business, marketing, sales, or a related field, or equivalent experience.
  • 1–3 years of sales experience, preferably in foodservice, consumer packaged goods, hospitality, or a related industry.
  • Experience with direct sales, account management, business development, distributor relationships, or foodservice operators.
  • Ability to analyze sales data, market trends, and financial reports and develop sales plans and demand forecasts.
  • Strong communication, presentation, relationship-building, business judgment, and cross-functional collaboration skills.
  • Proficiency with Microsoft Office Suite, including Excel, PowerPoint, and Outlook, as well as CRM tools such as Salesforce.
  • Valid driver’s license, ability to meet MVR requirements, ability to lift up to 50 pounds when needed, and willingness to travel overnight as required.

Culture & Benefits

  • Remote-based work from a home office with flexibility to meet customer and internal expectations.
  • Company-provided vehicle or car allowance to support territory travel.
  • Healthcare coverage including medical, prescription drug, dental, and vision plans for employees and eligible dependents.
  • Paid time off, company holidays, leave programs, flexible work arrangements, training, and recognition programs.
  • Financial benefits including 401k, life insurance, accidental death and dismemberment, and disability coverage.
  • Wellbeing, employee assistance, family support, learning, and physical, social, emotional, and financial wellness programs.

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