Назад
Company hidden
1 день назад

Baking Center Manager

Формат работы
onsite
Тип работы
fulltime
Грейд
lead
Английский
c1
Страна
China
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
Для мэтча и отклика нужен Plus

Мэтч & Сопровод

Для мэтча с этой вакансией нужен Plus

Описание вакансии

Текст:
/
TL;DR
Baking Center Manager (Baking and Food Science): Managing a local Baking Center team, technical customer services, baking trials, activity planning, and new product development with an accent on team leadership, bakery expertise, customer support, and market-driven innovation. Focus on organizing baking tests and technical seminars, controlling budgets and quality, monitoring market trends, and coordinating product development across regional networks.

Location: Guangzhou, Guangdong, China; onsite, full-time

Company

hirify.global is a multinational family-owned company developing, manufacturing, and marketing solutions based on microorganisms and fermentation for baking, food taste and pleasure, health care, and biotechnology.

What you will do

  • Manage and develop the local Baking Center team through training, performance evaluation, objective setting, recruitment participation, and salary review involvement.
  • Plan Baking Center activities and resources across short- and long-term horizons, including OPEX and CAPEX budgeting and technical investments.
  • Organize technical support for internal and external customers, including troubleshooting, product launches, recipe creation, customer visits, seminars, and trainings.
  • Conduct baking trials, quality control activities, cost-in-use and recipe cost calculations, and technical assistance in customer facilities.
  • Monitor customer feedback, consumer habits, competitors, market trends, and new products, and report relevant findings to sales and regional management.
  • Coordinate reporting on Baking Center activities and KPIs while maintaining facility, equipment, hygiene, safety, and regulatory standards.

Requirements

  • Bachelor’s degree in food science, cereal science, or a related field combined with bakery education or experience; a Master’s degree or PhD is preferred.
  • At least 5 years of experience in a leading position in a bakery or comparable industry.
  • Fluent English in writing and speaking is required.
  • Practical baking experience and specialist knowledge of baking theory, baking practice, project management, client relations, and training.
  • Experience managing teams, HR activities, projects, materials, finances, reporting, events, and customer-oriented technical services.
  • Strong planning, organization, communication, networking, analytical, creative, and cross-functional collaboration skills.

Culture & Benefits

  • Work within a global, multicultural organization employing people in more than 50 countries.
  • Collaboration with regional networks, production plants, formulation centers, suppliers, institutes, associations, and educational institutions.
  • Company values include trust, entrepreneurship, passion, humility, and respect.
  • Fixed-term contract with full-time employment.

Будьте осторожны: если работодатель просит войти в их систему, используя iCloud/Google, прислать код/пароль, запустить код/ПО, не делайте этого - это мошенники. Обязательно жмите "Пожаловаться" или пишите в поддержку. Подробнее в гайде →