Quality Coordinator - 3rd Shift (Food Manufacturing)

Location: Bloomfield, Connecticut, United States — on-site at 1414 Blue Hills Avenue

Salary: $31.00 per hour

Company

hirify.global is a food company with a portfolio of established consumer food brands.

What you will do

• Conduct quality assurance audits and process verifications throughout the manufacturing facility.
• Act as the primary off-shift contact for food safety and quality incidents.
• Manage finished product holds, dispositions, and vendor non-conformance documentation in SAP.
• Support analytical testing, environmental monitoring, laboratory activities, and equipment calibration.
• Review food safety controls and quality records, maintain documentation, and manage electronic quality data.
• Coordinate product evaluations, quality training, data trending, and continuous improvement activities.

Requirements

• High school diploma, GED, or equivalent.
• Strong interpersonal, communication, and organizational skills with close attention to detail.
• Proficiency in Microsoft Office, including Excel, Word, and PowerPoint.
• Ability to work independently during an off-shift schedule and respond effectively to quality and food safety concerns.
• Availability for overtime, weekends, holidays, and extended shifts as required.
• Reliable attendance and punctuality.

Nice to have

• Bachelor's degree in Food Science, Food Safety, Biology, Chemistry, or a related field.
• 1–3 years of experience in manufacturing, quality assurance, food safety, or food production.
• Experience with SAP or other inventory and warehouse management systems.
• Knowledge of food safety programs, quality systems, environmental monitoring, laboratory testing, calibration, and analytical equipment maintenance.
• Experience with data analysis, trend reporting, and continuous improvement.

Culture & Benefits

• Third-shift schedule generally starting as early as 10:00 PM, with hours varying according to production needs.
• Typical shifts last 8–12 hours and may include weekdays, weekends, holidays, overtime, and extended shifts.
• Work takes place in a manufacturing environment with moderate to high noise, wet or slippery floors, and varying temperatures.
• Two 15-minute breaks and one 30-minute meal period are provided per shift.
• Health, dental, 401(k), and wellness benefits begin on the first day of employment.