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1 день назад

Quality Assurance Technician (Food Manufacturing)

50 000 - 53 000CAD
Тип работы
fulltime
Грейд
middle
Английский
b2
Страна
Canada
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Описание вакансии

Текст:
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TL;DR
Quality Assurance Technician (Food Manufacturing): Performing analytical testing and quality checks across raw ingredients, in-process production, and finished food products with an accent on food safety, laboratory testing, and manufacturing compliance. Focus on microbiological and allergen sampling, sanitation validation, packaging and labelling verification, and investigating quality concerns on the afternoon shift.

Location: Brampton, Ontario, Canada. Full-time afternoon shift, Monday to Friday, 3 PM to 11 PM, with occasional overtime.

Salary: CAD 50,000–53,000 per year.

Company

Established food manufacturer producing high-quality food solutions and custom ingredients for leading brands across North America.

What you will do

  • Collect, evaluate, document, and manage retain samples to maintain sample integrity and traceability.
  • Prepare microbiological samples for external laboratories and perform ATP, allergen, environmental, and water sampling.
  • Evaluate and release raw materials, and verify critical processing parameters across batching, filling, and post-pasteurization.
  • Perform in-process and finished-product analytical and sensory testing to support product release.
  • Verify packaging, labelling, weights, package integrity, metal detector performance, and product coding.
  • Support sanitation and allergen-control programs, investigations, corrective actions, and cross-functional quality improvement.

Requirements

  • Practical quality assurance experience, ideally in food, pharmaceutical, or another regulated manufacturing environment.
  • Knowledge of food science, quality control, laboratory and sensory testing, and manufacturing processes.
  • Ability to accurately interpret scientific standards, measurements, test results, temperature, and weight data.
  • Strong problem-solving, documentation, communication, and cross-functional collaboration skills.
  • Ability to work independently in a changing production environment and availability for the afternoon shift and occasional overtime.

Culture & Benefits

  • Meaningful work supporting product quality and food safety.
  • Hands-on exposure to laboratory testing and the full food production process.
  • Collaboration with Production, Quality, Research and Development, and Operations.
  • Opportunities to develop technical and operational skills and grow across food manufacturing functions.
  • Support for employees and their families, with accommodation available throughout the selection process.

Hiring process

  • Virtual interview with a Talent Advisor, recorded using BrightHire, an AI-powered video interview tool.
  • Interview with the QA Supervisor covering quality assurance experience, technical knowledge, food safety, quality, and manufacturing experience.

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