Culinary Arts Instructor

Location: 94130 San Francisco, California, United States

Salary: USD 70,304–74,052.94 per year

Company

hirify.global provides workforce development services through Job Corps programs that support education, career preparation, and employment outcomes for young people.

What you will do

• Design, plan, and deliver advanced culinary arts instruction.
• Teach international cuisine, fine dining, pastry arts, gourmet presentation, hygiene, and food safety.
• Supervise classroom-kitchen practices and manage equipment, tools, ingredients, and instructional materials.
• Assess theoretical and practical performance and document student progress in required systems and reports.
• Develop menus and innovative gastronomic projects with input from industry advisors.
• Support student completion, credential attainment, attendance, discipline, and individualized learning outcomes.

Requirements

• Associate’s degree in Gastronomy or Culinary Arts required; equivalent education and experience may be considered.
• CPR/First Aid, Food Handling, and ServSafe certifications required.
• Valid driver’s license and current health certificate required.
• Knowledge of advanced international cuisine and fine dining techniques, food safety regulations, cost management, and inventory control.
• Strong leadership, communication, creativity, adaptability, and teamwork skills.
• Ability to work with youth ages 16 to 24 and use Microsoft Office and digital documentation tools.

Nice to have

• Bachelor’s degree from a four-year college or university.
• Experience with culinary trends, new techniques, and kitchen technologies.

Culture & Benefits

• Work focused on helping young people build education, career, and life skills.
• Learning opportunities and professional networking programs.
• Inclusive workplace committed to diversity, fairness, and respect.
• Equal opportunity employment environment.