4 дня назад
Senior Manager, FSQA (Food Safety and Quality Assurance)
Мэтч & Сопровод
Для мэтча с этой вакансией нужен Plus
Описание вакансии
Текст:
TL;DR
Senior Manager, FSQA (Food Safety and Quality Assurance): Leading product quality and food safety programs for Domino’s ingredient and product categories with an accent on supplier performance, quality systems, risk management, and continuous improvement. Focus on guiding product evaluations and testing, resolving quality issues, strengthening corrective actions, and developing teams that protect consumers and brand standards.
Location: Pizza LLC-WHQ, 30 Frank Lloyd Wright Dr, Ann Arbor, Michigan, USA
Company
Domino’s is a global pizza and quick-service restaurant company operating more than 22,300 stores across 90+ markets.
What you will do
- Lead product quality strategy and governance for assigned ingredients and product categories.
- Manage food safety risks, standards, specifications, performance trends, and continuous improvement initiatives.
- Partner with suppliers and cross-functional teams to improve product consistency and resolve quality issues.
- Guide product evaluations, analytical testing, sensory assessments, audits, and supplier performance reviews.
- Strengthen quality and food safety systems, identify gaps, and lead corrective actions.
- Set priorities, coach direct reports, develop team capabilities, and manage performance against key objectives.
Requirements
- Bachelor of Science degree or equivalent expertise in food science.
- At least 10 years of experience in product quality, quality assurance, food safety, or supplier quality, preferably in QSR, food manufacturing, or related industries.
- Strong knowledge of quality systems, product specifications, supplier quality management, root cause analysis, corrective and preventive actions, trend analysis, and data-based decision-making.
- Experience leading teams through change, strengthening accountability, and building supplier quality roadmaps.
- Strong analytical, presentation, communication, problem-solving, and decision-making skills.
- Relevant food safety or quality credentials such as HACCP, PCQI, GFSI, SQF/BRCGS, IFT, food analysis, food testing, food processing, or lean manufacturing.
Nice to have
- Experience with pizza-centric ingredients such as meats, cheeses, sauces, or dough ingredients.
- Experience with high-volume food ingredients and supplier performance management.
Culture & Benefits
- Paid holidays and vacation.
- Medical, dental, and vision benefits starting on the first day of employment.
- No-cost mental health, fitness, nutrition, and wellness programs.
- Childcare tuition discounts, fertility benefits, and adoption assistance.
- 401(k) matching contributions, company bonus, and a 15% discount on the purchase price of company stock.
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