2 дня назад
Assistant Manager
Мэтч & Сопровод
Для мэтча с этой вакансией нужен Plus
Описание вакансии
Текст:
TL;DR
Assistant Manager (Catering Operations): Supporting and overseeing high-volume catering operations at Harvard Kennedy School with an accent on staff scheduling, payroll accuracy, event execution, food quality, and customer service. Focus on coordinating catering deliveries, managing unionized staff operations, maintaining Kronos timekeeping, and solving staffing and service challenges during events.
Location: Cambridge, United States; all duties must be performed at a Harvard or Harvard-designated location
Company
Central Administration supports the university's schools, students, faculty, staff, alumni, and surrounding communities through collaborative administrative services.
What you will do
- Support operational oversight of Harvard Kennedy School dining and catering operations.
- Schedule, assign, train, coach, and supervise front-line staff based on business needs and events.
- Manage Kronos timekeeping, approve timecards, and submit accurate weekly payroll.
- Review event orders, determine staffing requirements, and coordinate catering deliveries with sales and kitchen teams.
- Supervise catering events and deliveries through staff training, spot checks, and service-standard enforcement.
- Maintain compliance with food quality, sanitation, safety, sustainability, personnel, and collective bargaining policies.
Requirements
- High school diploma and at least five years of front-of-house catering experience in high-volume fine-dining events, off-premises catering, or hotel catering.
- Previous supervisory experience with the ability to hold team members accountable.
- Proficiency with Microsoft Office, EMS, and Social Tables, with the ability to learn additional software.
- Strong communication, customer service, organization, time management, multitasking, and problem-solving skills.
- Ability to work evenings, weekends, and holidays and remain professional in stressful, changing environments.
- Ability to perform continuous walking, standing, and lifting, with frequent bending, reaching, squatting, and pushing carts or hot boxes.
Nice to have
- Associate's or bachelor's degree in hospitality management or a related field.
- Sales experience in off-site catering.
- Experience in a unionized environment.
- Knowledge of Kronos or a similar timekeeping system.
Culture & Benefits
- Collaborative environment focused on diversity, inclusion, open communication, fairness, and continuous learning.
- Comprehensive medical, dental, and vision coverage starting on the first day.
- Paid time off, including parental leave, and retirement plans with university contributions.
- Wellbeing resources, family and caregiver support, and professional development with tuition assistance.
- Commuter benefits, discounts, and campus perks.
- This is a term position ending September 27, 2027, with a 40-hour workweek; the role is designated as essential personnel.
Hiring process
- Pre-employment screening includes identity, education, criminal, motor vehicle record, drug testing, and reference checks.
- is unable to provide visa sponsorship for this position.
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