Вакансия из Hirify Global, списка международных tech-компаний Для мэтча и отклика нужен Plus
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Зарплата и рынок
Выше рынка
$140к-175к/год
$120к$140кмедиана$160к
По похожим ролям (49) ~ $140к/год
На СНГ рынке: $3.2к/мес ($2.2к - $4.7к)
85
Хорошая вакансия
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Роль четко определена с хорошей зарплатой выше рыночной, но акцент на нескольких параллельных проектах может указывать на высокую нагрузку.
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Высокая нагрузкаЗарплата выше рынкаПродуктовая компанияЧеткое определение роли
Оценка от Hirify AI
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Описание вакансии
Текст:
Hirify AI/Оригинал
TL;DR
Senior Construction Manager (Food Production): Leading capital construction projects for food-production and operational facilities from site evaluation and preconstruction through permitting, construction, commissioning, and operational handoff with an accent on commercial-kitchen infrastructure, contractor management, and regulatory coordination. Focus on managing budgets, schedules, risks, technical systems, and approximately 50% travel across a national U.S. facility network.
Location: United States (remote); approximately 50% travel required.
Salary: $140,000–$175,000 USD annually
Company
hirify.global operates a chef-focused food delivery and marketplace platform supported by a growing network of food-production and operational facilities.
What you will do
Lead multiple concurrent expansions, retrofits, adaptive reuse projects, and new developments across different markets.
Own budgets, schedules, risk assessments, permitting strategies, execution plans, and project delivery from due diligence through operational handoff.
Manage general contractors, subcontractors, consultants, vendors, landlords, and owner’s representatives.
Lead procurement, competitive bidding, contractor selection, contract negotiations, change-order reviews, and value engineering.
Oversee permitting, inspections, commissioning, punch-list completion, closeout documentation, and facility readiness for launch.
Requirements
5–10 years of experience managing commercial construction projects.
Direct experience delivering food-production facilities, commercial kitchens, food-manufacturing environments, or comparable food and beverage projects.
Experience managing projects from preconstruction and due diligence through construction, commissioning, turnover, and closeout.
Proven experience managing multiple projects, large budgets, schedules, contractors, procurement, negotiations, risks, and value engineering.
Working knowledge of architectural, civil, structural, and MEP construction, including refrigeration, kitchen equipment, and utilities.
Ability to travel approximately 50% and coordinate permitting, inspections, regulatory approvals, and occupancy requirements.
Nice to have
Experience with large-scale food-production, cold-storage, industrial-processing, fulfillment, or distribution facilities.
Experience with design-build or construction-manager-at-risk delivery models.
Experience with Procore, Bluebeam, MS Project, AutoCAD, Revit, PlanGrid, or comparable tools.
Bachelor’s degree in Construction Management, Engineering, Architecture, or a related field.
Professional certification such as PE, RA, PMP, CCM, LEED, or GC.
Culture & Benefits
Remote role with significant ownership, visibility, and impact across a growing national facility network.
Health insurance, paid time off, and paid holidays.
Stock options granted on Day 1 and eligibility for a bi-annual performance bonus.
Fully paid family leave, compassionate leave, wellness perks, and monthly hirify.global meal credits.
Personalized Spanish coaching.
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