Senior Culinary Operations Manager

Location: New York, New York, United States; onsite kitchen operations

Salary: $120,000–$140,000 USD per year

Company

hirify.global is a chef-focused food platform delivering fresh, ready-to-eat meals and developing a marketplace that connects customers with chefs.

What you will do

• Provide strategic, hands-on operational leadership across kitchen operations.
• Manage, coach, and develop associates and supervisors, including performance management and professional development.
• Oversee recipe consistency, production, food safety, quality control, packaging training, cleaning duties, and allergy-meal execution.
• Maintain food-production smallwares and ingredient inventory, including sourcing ingredients.
• Prepare weekly and monthly financial reports covering forecasting, labor, food cost, and revenue.
• Collaborate with chefs on onboarding, new menu implementation, and recipe accuracy.

Requirements

• At least 5 years of experience in a restaurant, food manufacturing, or high-volume commercial kitchen environment.
• In-depth knowledge of kitchen health and safety regulations.
• Food Handlers License.
• Proficiency with Google apps, including Gmail, Drive, and spreadsheets.
• Experience working with and sourcing ingredients.
• Strong leadership, communication, and organizational skills in a fast-paced environment with ambiguity and change.

Nice to have

• Conversational Spanish.

Culture & Benefits

• Health insurance coverage, paid time off, and paid holidays.
• Stock options granted on the first day.
• Eligibility for a bi-annual performance bonus.
• Paid family leave: 12 weeks for primary caregivers and 6 weeks for secondary caregivers.
• Compassionate leave, monthly hirify.global meal credits, wellness perks, and access to a personalized Spanish coach.