Вакансия из Hirify Global, списка международных tech-компаний Для мэтча и отклика нужен Plus
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$55к-60к/год
$57к$63кмедиана$74к
По похожим ролям (44) ~ $63к/год
На СНГ рынке: $1.5к/мес ($1.1к - $2к)
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Обязанности описаны чётко: кулинарные демонстрации, обучение клиентов и поддержка продаж. Регулярные поездки по Миссури - важная часть работы.
?Поездки по штату
Понятные задачи
Поддержка развития
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Описание вакансии
Текст:
Hirify AI/Оригинал
TL;DR
Demonstrator Chef (Professional Cooking Equipment/Sales): Supporting UNOX business growth across Missouri through live cooking demonstrations, customer engagement, dealer support, and post-sales training with an accent on culinary presentations, product applications, and hospitality-sector sales. Focus on developing sales opportunities, delivering Individual Cooking Experiences, training operators, and coordinating customer support from demonstration through installation and ongoing use.
Location: Kansas City, Missouri, United States; regular travel across Missouri; hybrid work
Salary: USD 55,000–60,000 gross annual salary, plus a 40% variable component.
Company
hirify.global develops high-performance professional ovens and provides equipment, applications, training, and customer support for foodservice businesses.
What you will do
Identify and develop sales opportunities across hospitality, restaurants, cafés, bakeries, and retail.
Plan and deliver Individual Cooking Experience sessions and live product demonstrations for prospective customers and dealers.
Build relationships with chefs, operators, and kitchen-equipment partners.
Support dealers with product presentations, customer visits, installations, product handovers, and operator training.
Deliver training on equipment operation, programming, cleaning, and best practices.
Collaborate with sales, service, and corporate-chef teams; represent hirify.global at exhibitions, events, workshops, and customer activations; maintain CRM reports.
Requirements
Professional culinary background, ideally in hotels, restaurants, catering, bakery, or foodservice operations.
Confidence presenting and cooking in front of customers and groups.
Commercial mindset with the ability to identify opportunities and build long-term relationships.
Strong communication, organisation, and interpersonal skills.
Valid driving licence is essential.
Willingness to travel regularly across Missouri.
Junior level with 2–5 years of experience.
Nice to have
Experience with professional cooking equipment or foodservice sales.
Culture & Benefits
Flexible working hours and hybrid work.
Mentorship, coaching, career growth, and training programs.
Diversity and inclusion policies.
Company car and transportation benefits.
International mobility and relocation support.
Team-building activities.
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