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9 дней назад

Operations Manager (Hospitality)

100 000 - 125 000$
Формат работы
onsite
Тип работы
fulltime
Грейд
senior
Английский
b2
Страна
US
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Описание вакансии

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TL;DR
Operations Manager (Hospitality): Leading operations across 5+ Philadelphia stores by developing General Managers, owning area P&L, and improving hospitality standards with an accent on multi-location leadership, labor planning, inventory control, and talent development. Focus on turning around underperforming stores, launching new locations, translating forecasts into store plans, and implementing menu and technology initiatives.

Location: Philadelphia, Pennsylvania, USA; regular travel between stores within the market is required. Full-time availability of 50 hours per week across 5 days is required, including 2 peak days, usually Friday, Saturday, or Sunday.

Annual base salary: $100,000–$125,000. The stated range is for this role in New York City; final compensation depends on experience, skills, qualifications, and location.

Company

hirify.global is a food and beverage brand focused on elevated products, detailed hospitality, and memorable customer experiences across its stores.

What you will do

  • Lead operations across an area of 5+ stores and the General Managers responsible for them.
  • Coach GMs to maintain hospitality standards, close operational gaps, and improve store performance through visits and data.
  • Own area P&L, sales forecasting, labor targets, staffing plans, transfers, and inventory guardrails.
  • Develop GMs through training, one-to-ones, feedback, hiring, promotions, and succession planning.
  • Build an area-wide culture of accountability, collaboration, hospitality, and continuous improvement.
  • Launch new stores, turn around struggling locations, and roll out menu, technology, and other operational initiatives.

Requirements

  • 5+ years of leadership experience in hospitality, retail, or another fast-growing consumer business.
  • Experience leading multiple locations, typically 3–10 stores, and developing the managers who run them.
  • Strong operational and financial judgment, including experience with P&L, KPIs, and data-driven prioritization.
  • Experience hiring, coaching, developing managers, making decisions, and leading through change.
  • Ability to plan one quarter ahead and translate priorities into actionable plans for General Managers.
  • Excellent written and verbal communication, including Slack, Notion, email, area meetings, and workshops.
  • Passion for creating exceptional customer and employee experiences and maintaining high hospitality standards.
  • Ability to travel regularly between stores within the market.
  • Availability for 50 hours per week, 5 days of availability, and 2 peak days including weekend days.

Culture & Benefits

  • Fast-moving, high-energy, collaborative, and fun area culture.
  • 15 days of paid annual leave in addition to company-observed holidays and sick time.
  • Three health plan options, with full coverage available for two employee-only tiers.
  • Commuter benefits, parental leave, and bereavement leave.
  • Free coffee, matcha, and other products through the Regulars program, plus team outings and company swag.

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