Вакансия из Hirify Global, списка международных tech-компаний Для мэтча и отклика нужен Plus
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Обязанности и критерии успеха четко описаны, а компания развивает собственный SaaS-продукт; при этом показатели загрузки и количества завершенных проектов могут усиливать темп работы.
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Оценка по результатамПонятные обязанностиСобственный продукт
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Описание вакансии
Текст:
Hirify AI/Оригинал
TL;DR
Implementation Specialist (SaaS): Leading end-to-end onboarding for restaurant customers, from discovery and configuration through training and go-live support, with an accent on customer requirements, operational workflows, and delivery management. Focus on solving technical and operational implementation challenges, translating SaaS capabilities into actionable guidance, and improving delivery through approved AI tools.
Location: Hybrid in Irvine, CA; Austin, TX; San Francisco Bay Area, CA; or Denver, CO. Onsite work is required each Tuesday and Wednesday.
Company
hirify.global provides SaaS products that help more than 50,000 restaurant locations manage finances, operations, and people, with AI-enabled automation and decision support.
What you will do
Lead end-to-end customer onboarding, including discovery, configuration, training, and go-live support.
Assess customer readiness, manage scope, resolve technical and operational challenges, and keep projects on track.
Gather and translate customer requirements into business workflows, data structures, and operational priorities.
Deliver primarily virtual training tailored to different user groups and promote product adoption.
Act as a product subject matter expert and collaborate with Project Management, Solutions Architecture, Product, Support, Engineering, and Customer Success.
Track milestones, deliverables, risks, and resolution paths while identifying opportunities to improve work with approved AI tools.
Requirements
2+ years of hands-on SaaS onboarding or implementation experience, including technical setup, training, and go-live support across varied business types and user groups.
Excellent organization, time management, verbal communication, and written communication skills, with the ability to manage multiple projects and meet tight deadlines.
Ability to lead client-facing training and explain technical concepts to technical and non-technical stakeholders.
Strong interpersonal and customer service skills, including the ability to build trust and guide customer decisions during implementation.
Familiarity with restaurant operations and workflows such as accounting, POS, and inventory.
Analytical, solutions-oriented, detail-focused, and able to troubleshoot issues and make timely, data-informed decisions.
Ability to work independently and collaborate cross-functionally with Project Managers, Engineers, Product, and Customer Success.
Proven SaaS tool fluency and sound technical knowledge.
Hands-on experience using generative AI, understanding its capabilities and limitations, and verifying its outputs.
Nice to have
Experience with multi-unit restaurant groups.
Exposure to ERP systems or launch-of-service delivery.
Comfort adapting to evolving playbooks and tools.
Culture & Benefits
Hybrid work model balancing flexibility with in-person collaboration.
Onsite collaboration is expected every Tuesday and Wednesday.
Culture emphasizes ownership, collaboration, continuous improvement, curiosity, initiative, and learning.
Focus on using AI and other approved tools to improve efficiency and work quality.
Success is measured through utilization, project completion throughput, on-time delivery, and customer satisfaction.
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