9 дней назад
Production Leader (Food Manufacturing)
32$
Мэтч & Сопровод
Для мэтча с этой вакансией нужен Plus
Описание вакансии
Текст:
TL;DR
Production Leader (Food Manufacturing): Leading a production line in a 24/7 fresh-baked food manufacturing environment with an accent on safety, quality, delivery, cost, and employee engagement. Focus on driving continuous improvement, developing hourly team members, maintaining food safety compliance, and solving operational inefficiencies through data-driven action plans.
Location: Downers Grove, Illinois, United States. Onsite role in a manufacturing plant, working primarily on the 2nd shift from approximately 2:45 PM to 11:00 PM, with flexibility between shifts and required overtime as needed.
Base pay rate: $32.00 per hour.
Company
is a food manufacturing company with a portfolio of established packaged food and snack brands.
What you will do
- Lead daily manufacturing activities and performance for one production line in a 24/7 fresh-baked food operation.
- Drive results across safety, quality, delivery, cost, employee engagement, and production efficiency.
- Monitor operational metrics, lead the Daily Direction Setting process, and implement corrective action plans.
- Coordinate labor schedules, staffing, production records, and cross-shift communication using systems such as SAP, Kronos, and Mini Miint.
- Coach, train, mentor, and develop hourly production employees while supporting change and engagement initiatives.
- Lead safety, food safety, quality, GMP, HACCP, SQF, and operational compliance activities.
Requirements
- At least 3 years of experience leading or supervising employees in a manufacturing environment.
- Experience delivering operational results in safety, quality, schedule attainment, and cost management.
- Working knowledge of OSHA standards, HACCP, GMP, food safety, and quality requirements.
- Experience with A3, Root Cause Failure Analysis, 5 Why analysis, continuous improvement, and data-driven problem solving.
- Strong communication, coaching, training, facilitation, analytical, and team development skills.
- Ability to work flexible shifts, stand for extended periods, perform physical manufacturing duties, and lift up to 50 pounds.
Nice to have
- Five or more years of experience in food manufacturing.
- Associate degree or higher in Operations, Manufacturing, Engineering, Business, Food Science, or a related field.
- Experience in a 24/7 manufacturing environment and advanced knowledge of lean manufacturing.
- Experience with SAP, Kronos, or similar production management systems.
- Experience leading change management and employee engagement initiatives.
Culture & Benefits
- Combination of office and manufacturing plant environments with exposure to machinery, forklifts, industrial noise, vibration, and temperature fluctuations.
- Personal protective equipment and compliance with all safety procedures are required.
- Health, dental, 401(k), and wellness benefits begin on the first day of employment.
- Employment includes a 90-day evaluation period and requires successful completion of a powered industrial equipment physical and licensing requirements.
- Full-time schedule with overtime and schedule flexibility based on operational needs.
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