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8 часов назад

Area Leader of Marketing

Формат работы
onsite
Тип работы
fulltime
Грейд
lead
Английский
b2
Страна
US
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Описание вакансии

Текст:
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TL;DR
Area Leader of Marketing (Field Marketing/Restaurant Marketing): Developing and executing local marketing plans, sponsorships, community initiatives, and new restaurant opening campaigns with an accent on market analysis, brand activation, and multi-unit restaurant support. Focus on negotiating partnerships, building community relationships, coordinating high-visibility openings, and measuring marketing impact across a designated area.

Location: Must live within the assigned area; spends most of the time in restaurants and the market, with up to 80% travel within the designated area. Requires nonstandard hours, including nights and weekends, and physical work in fast-paced kitchen environments.

Company

hirify.global operates a fast-growing chicken restaurant brand focused on chicken finger meals, restaurant growth, and community engagement.

What you will do

  • Research market demographics, competition, traffic drivers, and other dynamics to create and update restaurant- and market-level marketing plans.
  • Build relationships with community partners and represent the brand through local outreach, activations, and events.
  • Plan and execute new restaurant opening marketing, including pre-opening canvassing, opening-day support, and post-opening activities.
  • Plan, negotiate, and manage sponsorships, partnerships, contracts, assets, and performance evaluation.
  • Support restaurants with daily marketing needs, brand standards, campaigns, and local activities.
  • Prepare weekly, monthly, and quarterly reports and provide feedback on campaigns, programs, and marketing tools.

Requirements

  • 3+ years of marketing experience, including field marketing in a multi-unit restaurant or retail environment.
  • Experience planning and negotiating sponsorships, establishing relationships, managing contracts, implementing assets, and assessing impact.
  • Strong organization, communication, prioritization, flexibility, and independent and collaborative working skills.
  • Proficiency in Microsoft Excel, PowerPoint, and Word.
  • Must live within the assigned area and be able to travel up to 80% within it.
  • Bachelor's degree, preferably in Marketing or Communications, or relevant field marketing experience.

Culture & Benefits

  • Fast-paced restaurant and market-based work with frequent interaction with customers and community partners.
  • Work includes inside and outside activities in varied temperatures, alongside food products, allergens, industrial equipment, and commercial cleaning products.
  • Requires extended periods of walking, standing, lifting, and bending, with personal protective equipment where necessary.
  • Work Hard. Have Fun. culture focused on teamwork, brand standards, and community involvement.

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