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4 дня назад

Beverage Shift Manager (Overnights Required)

66 000 - 75 000$
Формат работы
onsite
Тип работы
fulltime
Грейд
middle
Английский
c1
Страна
US
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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TL;DR
Beverage Shift Manager (Overnights Required) (Hospitality/Food & Beverage): Managing beverage personnel and operations across restaurants, lounges, service bars, and event areas with an accent on service standards, staffing, compliance, and guest experience. Focus on coordinating multiple outlets, leading hiring and performance management, optimizing departmental operations, and maintaining beverage service quality during overnight and varying schedules.

Location: Everett, Massachusetts, USA; onsite role with overnight and varying schedules required

Salary: USD 66,000–75,000 per year

Company

Encore Boston Harbor is a luxury gaming resort with hotel accommodations, premium dining, retail, spa, events, and beverage service outlets.

What you will do

  • Manage beverage operations across restaurants, lounges, service bars, and other beverage outlets.
  • Assign and supervise beverage personnel according to operational needs, skills, and experience.
  • Set departmental goals, monitor operational effectiveness, and implement improvements.
  • Manage hiring, performance, training, engagement, and team member morale.
  • Ensure compliance with company standards, policies, laws, regulations, and safety controls.
  • Coordinate reports, meetings, guest relations, special projects, seasonal menu changes, and events.

Requirements

  • Must be at least 21 years old and able to work onsite in Everett, Massachusetts.
  • English fluency required.
  • High school diploma or equivalent required.
  • At least five years of bartending experience required; three years of leadership experience preferred.
  • Strong computer skills, including POS, purchasing, warehouse requisition, timekeeping software, and Microsoft Office.
  • Planning, project management, organizational, interpersonal, administrative, reporting, and communication skills required.

Nice to have

  • Bachelor’s degree in hotel or restaurant management or a related field.
  • ServSafe or equivalent certification.
  • Knowledge of union and non-union work environments.
  • A second language.

Culture & Benefits

  • Work in a luxury gaming and hospitality resort environment.
  • Work involves restaurants, lounges, casino areas, kitchens, events, and other property locations.
  • Must be able to work varying schedules based on business needs, including overnight shifts.
  • Role requires regular standing, walking, reaching, bending, and the ability to lift or maneuver up to 50 pounds.
  • Massachusetts Gaming Commission registration or licensing, alcohol awareness cards, and other required work cards must be obtained and maintained.

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