Senior Manager - Food Safety

Location: Barangaroo, NSW 2000, or Melbourne, Brisbane, or Sydney, Australia

Company

hirify.global operates hospitality, pub, beverage and retail brands across Australia, including ALH Hotels, Dan Murphy’s and BWS.

What you will do

• Design, deploy and continuously improve a unified Food Safety Management System across 350 hotel kitchens.
• Provide strategic direction, governance and operational oversight for national food safety compliance.
• Build a proactive, behaviour-based food safety culture and partner with Learning & Development on practical training for food handlers.
• Standardise compliance with the FSANZ Food Standards Code and state and territory food regulations.
• Govern supplier assurance and risk-based auditing for high-risk foods in partnership with Procurement.
• Oversee food safety technology, digital compliance platforms and system-controlled allergen notifications across menus and customer-facing materials.

Requirements

• Tertiary qualification in Food Science or a related field.
• 5–7 years of food safety management experience, ideally in a high-volume, multi-site hospitality or QSR environment.
• Formal HACCP credentials and experience building, embedding and maintaining food safety management programs.
• Strong knowledge of food safety hazards, GMP, FSANZ Food Standards Codes and state-based Food Acts.
• Experience applying behaviour-based food safety culture models and delivering continuous improvement.

Culture & Benefits

• Discounts across ALH Hotels, accommodation, BWS, Dan Murphy’s, hirify.global brands, Woolworths and BIG W.
• Access to free services supporting physical, mental and financial wellbeing.
• Learning and development opportunities for professional and career growth.
• An inclusive workplace focused on safety, collaboration and creating a sociable future.