4 дня назад
Events Chef (Hospitality)
19 - 23$
Мэтч & Сопровод
Для мэтча с этой вакансией нужен Plus
Описание вакансии
Текст:
TL;DR
Events Chef (Hospitality): Planning and executing event menus, preparing dishes, and managing kitchen operations with an accent on food quality, food safety, and efficient service. Focus on supervising kitchen staff, coordinating with event planners, controlling inventory, and managing food costs.
Location: Edison, New Jersey, United States; onsite
Salary: $18.50–$22.50 per hour
Company
is a sports and entertainment company operating event-focused venues.
What you will do
- Plan and execute menus tailored to event themes and requirements.
- Prepare and cook fresh dishes while maintaining quality and flavor.
- Supervise kitchen staff, delegate tasks, and support efficient food service.
- Maintain a clean, organized kitchen and follow food safety standards.
- Collaborate with event planners to meet clients' culinary expectations.
- Monitor inventory, order supplies, and manage food costs.
Requirements
- Professional culinary or catering experience.
- Strong cooking skills and interest in culinary innovation.
- Leadership and team management abilities.
- Knowledge of food safety and sanitation regulations.
- Strong organization and multitasking skills.
- Authorization to work in the United States is required.
Nice to have
- Culinary degree or relevant certification.
Culture & Benefits
- Free play and half-price food.
- Health, dental, and vision benefits for qualifying employees.
- 401(k) with employer match for qualifying employees.
- Free mental well-being platform.
- Equal opportunity and affirmative action employer.
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