Service Engineer (Manufacturing)

TL;DR

Service Engineer (Manufacturing): Delivering high-quality service, installation, and maintenance of food processing and packaging equipment with an accent on troubleshooting, commissioning, and customer support. Focus on ensuring operational efficiency, optimizing equipment performance, and training customer operators on complex industrial systems.

Location: France (Tours, Orléans, Bourges). Field-based role requiring extensive travel (up to 90%).

Company

Global leader in food processing and packaging solutions committed to food safety and sustainability.

What you will do

• Install, commission, and maintain processing equipment and complete lines, including mechanical and automation upgrades.
• Perform preventive and corrective maintenance and complex technical troubleshooting.
• Provide on-site production support to maximize operational efficiency.
• Train customer operators and maintenance technicians on equipment usage and processes.
• Prepare detailed quality reports regarding technical assistance, maintenance, and compliance.
• Manage professional customer relationships and promote a strong safety culture on-site.

Requirements

• Technical education in electromechanics (knowledge of automation is a plus).
• Minimum 3 years of experience in industrial installations, maintenance, or service work.
• Proficiency in mechanical, electrical, and automation systems, specifically PLCs (preferably Siemens S7, TIA Portal).
• Intermediate English (written and spoken).
• Valid Class B driving license and willingness to travel up to 90%.
• Must be based in or able to cover the Tours, Orléans, and Bourges regions.

Culture & Benefits

• Ample opportunities for professional development and training in a global environment.
• Innovation-driven culture led by industry experts.
• Inclusive workplace valuing diversity and equal opportunity.
• Market competitive compensation and benefits package.
• Flexible working arrangements.