Associate Sci, R&D - Product Dev (Food Product Development)
Контакты
68 900 - 86 100$
Формат работы
onsite
Тип работы
fulltime
Грейд
junior
Английский
b2
Страна
US
product developmentfood scienceanalytical testingdesign of experimentsformulationfood manufacturingshelf life testingfood chemistry
Вакансия из Hirify Global, списка международных tech-компаний Для мэтча и отклика нужен Plus
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Зарплата и рынок
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$69к-86к/год
$65к$79кмедиана$97к
По похожим ролям (47) ~ $79к/год
83
Хорошая вакансия
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Роль описана понятно и дает практический опыт разработки продуктов в крупной пищевой компании, а пакет льгот выглядит основательным; главный практический компромисс - командировки до 30%.
Много командировок
Понятные задачи
Крупный работодатель
Хорошие льготы
Мэтч & Сопровод
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Текст:
Hirify AI/Оригинал
TL;DR
Associate Sci, R&D - Product Dev (Food Product Development): Developing and commercializing food products through formulation, laboratory testing, scale-up, and technical documentation with an accent on food chemistry, analytical testing, shelf-life, and manufacturing standards. Focus on conducting bench-top experiments, leading pilot and product plant scale-up, and coordinating feasibility, costing, and initial factory production with cross-functional teams.
Location: Glenview R&D Center, Glenview, Illinois, United States; willingness to travel up to 30%.
New hire base salary: $68,900–$86,100 per year, plus eligibility for a performance-based bonus.
Company
hirify.global is a global food and beverage corporation producing more than 200 brands across over 40 countries.
What you will do
Conduct bench-top laboratory experiments and test products for flavor, texture, color, nutritional content, shelf-life, and compliance with government and industry standards.
Lead formula scale-up in pilot and product plants and provide technical support during initial factory production.
Create formulations, develop recipes, conduct shelf-life studies, and document product specifications and factory requirements.
Develop and commercialize new products, renovate existing products, evaluate ingredients, and deliver cost savings.
Lead or support feasibility assessments, prototype development, costing, technical approval, and related documentation.
Collaborate with Packaging, Quality, Operations, Project Management, Marketing, and Sales to deliver business initiatives.
Requirements
B.S. or M.S. degree in Food, Dairy, Meat Science, Chemical Engineering, or a related technical field.
Strong understanding of Design of Experiments, food chemistry, analytical testing, formulations, and food-manufacturing processes.
Good communication, critical-thinking, and investigation skills.
Ability to manage multiple assignments concurrently, prioritize work, and complete tasks with minimal guidance.
Self-starter with a passion for learning and a collaborative mindset.
Willingness to travel up to 30%.
Nice to have
Previous dairy experience.
Internship or co-op experience in the food or consumer products industry.
Culture & Benefits
Ownership-oriented, meritocratic, and collaborative working culture with opportunities for growth and professional development.
Healthcare coverage, including medical, prescription drug, dental, vision, and screenings or assessments.
Paid time off, company holidays, leave of absence, flexible work arrangements, recognition, and training.
Employee assistance, wellbeing, family support, life insurance, accidental death and dismemberment, disability coverage, and 401(k).
Physical, social, emotional, and financial wellbeing resources and learning opportunities.
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