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17 часов назад

Head of Food (Product Development & Nutrition), Marro

Формат работы
hybrid
Тип работы
fulltime
Грейд
head
Английский
b2
Страна
UK
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Текст:
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TL;DR
Head of Food (Product Development & Nutrition), Marro (feline nutrition and fresh pet food): Own Marro’s end-to-end cat food product development strategy, from range vision and roadmap to formulation, trials, palatability, sensory testing, and product quality. Focus on improving customer retention and palatability, balancing nutrition, quality, cost and manufacturability, and leading cross-functional product decisions.

Location: Hybrid, with 3 days per week in the West London office on Monday, Wednesday and Thursday and 2 days working remotely; candidates should live within a comfortable commuting distance to London. Skills and leadership interviews include in-person stages.

Company

hirify.global develops fresh pet food, with Marro focused on fresh food and nutrition for cats.

What you will do

  • Own Marro’s feline product development strategy, long-term range vision, product architecture and multi-year roadmap.
  • Improve customer retention by analysing pause reasons, customer feedback and cat response data.
  • Own palatability performance, define benchmarks, run rigorous measurement and compare products with internal recipes and the market.
  • Lead formulation, processing, sensory and palatability trials, including hands-on kitchen work and product evaluation.
  • Own the budget for trials, sensory testing, external specialists and research, and build business cases covering cost, margin, savings and customer benefit.
  • Set product quality and claims standards while collaborating with Operations, Commercial, Brand, Marketing and external partners.

Requirements

  • Deep expertise in feline nutrition, ingredients, formulation, processing, sensory science and palatability.
  • Experience shaping product strategy and setting direction, not only delivering against an existing roadmap.
  • Strong product judgment across nutrition, palatability, quality, customer expectations, manufacturing realities and cost.
  • Ability to lead cross-functional work and influence senior stakeholders independently.
  • Hands-on experience tasting food, running trials and evaluating products.
  • Scientific curiosity and ability to work with specialists and turn evidence into practical product and process improvements.
  • Ability to coach others, share expertise and challenge the status quo.
  • Comfort with ambiguity, rapid execution and ownership in a startup environment.
  • Degree or postgraduate qualification in animal nutrition, food science, sensory science or a related field, or equivalent depth of expertise gained through hands-on pet food experience.

Culture & Benefits

  • Lean, close-knit product team with broad ownership and opportunities to develop and progress.
  • Hybrid working with a collaborative West London office routine.
  • Equity option package.
  • 25 days of holiday plus 8 bank holidays, 5 additional paws days and one extra day per year of service.
  • £500 personal learning and development budget, employee discount, subsidised private medical insurance and cycle-to-work scheme.
  • Team socials and company-wide summer and winter parties.

Hiring process

  • Remote initial call with a Talent Acquisition Partner.
  • 90-minute in-person skills interview with an interview task, followed by a 60-minute remote behaviours interview.
  • 45-minute in-person leadership interview; the process normally takes 3–5 weeks end to end.

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