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11 дней назад

Process Development Intern (Process Modelling)

Формат работы
onsite
Тип работы
fulltime
Грейд
trainee
Английский
c1
Страна
Netherlands/Europe
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Описание вакансии

Текст:
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TL;DR
Process Development Intern (Process Modelling/ Food Processing): Developing, validating, and simulating mathematical, data, and CFD models for food-processing unit operations with an accent on pilot plant trials, process improvement, and novel process design. Focus on techno-economic evaluation, model validation, digital capability development, and presenting conclusions to R&D stakeholders.

Location: Nijmegen, Netherlands; EU working rights required

Company

hirify.global is a global food and beverage company with a portfolio of more than 200 brands and products sold in over 40 countries.

What you will do

  • Develop, validate, and simulate mathematical, data, and CFD models for key food-processing unit operations.
  • Perform pilot plant trials and generate data for the unit operations under investigation.
  • Support continuous improvement of production processes and the development of novel process designs.
  • Carry out techno-economic evaluations of model outcomes and formulate conclusions and recommendations.
  • Support new digital capabilities and share results through presentations and a final report.

Requirements

  • Master’s-level education in food processing technology, chemical engineering, or a related food or chemical engineering discipline.
  • Knowledge of food processing, unit operations, and process modelling.
  • Experience with CFD simulations using COMSOL Multiphysics, ANSYS, or similar software.
  • Strong written and verbal communication skills and fluent English.
  • Enrollment at a university with at least a 50% study load for the duration of the internship.
  • EU working rights are required, through EU citizenship, study in the Netherlands, or a relevant student work visa.

Nice to have

  • Knowledge of rheology and its application to food systems.
  • Knowledge of Dutch or other additional languages.

Culture & Benefits

  • Six-month internship starting in December 2026 or January 2027.
  • One-on-one mentorship from an experienced colleague.
  • Ownership of individual projects and personal learning goals.
  • Supportive intern community and young, ambitious working environment.
  • Participation in R&D, team, and category meetings with exposure to senior stakeholders.

Hiring process

  • CV selection based on hard requirements, including EU working rights.
  • Online Pymetrics and video assessments.
  • Microsoft Teams screening interview followed by a hiring manager interview; the process typically takes four to six weeks.

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