6 дней назад
Product Manager, On-Premise Digital Guest Experience
Мэтч & Сопровод
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Описание вакансии
Текст:
TL;DR
Product Manager, On-Premise Digital Guest Experience (Restaurant Technology): Building and scaling cohesive physical-digital guest experiences across restaurant brands by translating guest, operational, business, and technology insights into product strategy, roadmaps, and measurable capabilities with an accent on omnichannel journeys, restaurant workflows, and cross-functional delivery. Focus on leading discovery through pilots and rollout, optimizing software, hardware, data, and integration touchpoints, and measuring adoption and business impact.
Location: Atlanta Support Center; on-site four days per week, typically Monday through Thursday
Company
is a multi-brand restaurant company operating more than 33,300 Arby’s, Baskin-Robbins, Buffalo Wild Wings, Dunkin’, Jimmy John’s, and SONIC restaurants worldwide.
What you will do
- Define product strategy, identify high-value opportunities, and execute roadmaps across the restaurant guest journey.
- Lead initiatives through discovery, research, technical validation, delivery, pilots, rollout, continuous improvement, and retirement.
- Design cohesive physical-digital experiences across software, hardware, data, integrations, restaurant workflows, and guest journeys.
- Align Design, Engineering, Data, Analytics, Operations, Marketing, technology teams, restaurant teams, franchisees, and external partners.
- Define KPIs and guardrails, run experimentation and pilot plans, monitor post-launch performance, and support adoption and change management.
Requirements
- Bachelor’s degree in Business, Marketing, Computer Science, or a related field.
- 7+ years of experience with product management practices, agile methodologies, and test-driven development.
- Experience delivering customer-facing digital products, digital innovation, and measurable business results.
- Deep understanding of consumer behavior, ecommerce, omnichannel journeys, user-centered product development, and product lifecycle management.
- Ability to connect digital experiences with physical environments, restaurant workflows, hardware, data, and operational processes.
- Strong analytical, communication, problem-solving, prioritization, negotiation, and cross-functional influence skills.
Nice to have
- Experience in restaurant or hospitality industries, location- or AI-enabled products, or other physical-digital environments.
- Experience working across multiple brands, business units, platforms, or stakeholder groups.
- Experience evaluating or managing external technology partners.
Culture & Benefits
- Entrepreneurial environment focused on shaping the future of restaurant experiences.
- Work across a portfolio of well-known restaurant brands and large-scale operational environments.
- Independent day-to-day product decision-making within an approved strategy and roadmap.
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