10 дней назад
Process Engineer I, R&D (Food Manufacturing)
75 800 - 104 200$
Мэтч & Сопровод
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Описание вакансии
Текст:
TL;DR
Process Engineer I, R&D (Food Manufacturing): Supporting process development, scale-up, pilot-plant feasibility, and manufacturing troubleshooting for Soup & Broth products with an accent on process improvement, packaging initiatives, and experimental design. Focus on developing test plans, translating processes to plant equipment, solving ingredient and technical challenges, and documenting feasibility results.
Location: Camden, New Jersey, USA; travel of more than 25% to thermal manufacturing and co-manufacturing facilities is required.
Salary: $75,800–$104,200 annual base salary.
Company
is a food company with a portfolio of established brands including , Goldfish, Pepperidge Farm, Prego, Rao's Homemade, and V8.
What you will do
- Support process development and basic plant or pilot-plant feasibility work for new products, processes, and packaging initiatives.
- Improve and troubleshoot manufacturing issues across the Soup & Broth product platform.
- Evaluate formula margin opportunities in collaboration with the Enabler Acceleration Team.
- Develop test plans, including design-of-experiments activities, and document and communicate results.
- Learn plant and pilot-plant equipment to support process translation and scale-up.
- Partner with process engineering, product development, innovation, manufacturing, and corporate engineering teams to solve technical process and ingredient challenges before commercialization.
Requirements
- Bachelor's degree in engineering.
- At least one year of food-related or chemical engineering experience in R&D or a manufacturing facility; relevant co-op and internship experience is considered.
- Ability to travel more than 25% to thermal manufacturing and co-manufacturing facilities.
- Foundational documentation, communication, experimental design, manufacturing systems, and process knowledge.
Nice to have
- Understanding of process scale-up and manufacturing technical challenges.
- Food technology knowledge, including equipment, processes, and applications.
- Project management, prioritization, decision-making, and multitasking skills.
- Emerging technical leadership, influence, presentation, and communication skills.
- Collaborative, proactive working style and ability to work with senior engineers and cross-functional partners.
Culture & Benefits
- Medical, dental, disability, AD&D, and life insurance benefits begin on the first day.
- Matching 401(k) plan with immediate vesting and enrollment available from the first day.
- Unlimited sick time, paid time off, and holiday pay.
- Access to a fitness center, on-site day care, and company store at the World Headquarters.
- Employee Resource Groups and a donation and volunteer matching program are available.
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