1st Cook (Northern Manitoba Remote Camp Operations)

Location: Remote camp sites in Northern Manitoba, with travel provided from designated locations in Winnipeg, Thompson, Flin Flon, and The Pas

Salary: CAD 1,657–1,742 per week, depending on experience and hours worked

Company

hirify.global is a publicly listed North American company providing services for built environments and remote camp operations.

What you will do

• Prepare and serve breakfast, lunch, dinner, and snacks according to approved methods and standards.
• Prepare feature proteins and menu items in line with client schedules, production quotas, budgets, and portion requirements.
• Coordinate kitchen staff involved in meal preparation and service.
• Supervise portioning on the serving line and ensure timely food production.
• Maintain proper storage and rotation of food supplies.
• Monitor daily kitchen operations with culinary leadership.

Requirements

• Previous cooking experience is required.
• Current Food Safe certificate required.
• Ability to complete a criminal background check and successfully pass pre-employment drug and alcohol testing.
• Ability to lift, carry, push, or pull up to 50 lbs and perform extended periods of standing, walking, squatting, kneeling, sitting, climbing, and repetitive hand work.
• Ability to work nights, weekdays, weekends, and general holidays as required.

Nice to have

• Large-scale camp cooking experience.
• Red Seal or other culinary certifications.
• Experience producing accurate weekly inventories.
• Previous team supervision experience.

Culture & Benefits

• Two weeks on and one week off rotational schedule.
• Paid travel to and from site locations by air or company shuttle.
• Private accommodation with cable television, Wi-Fi, laundry facilities, gym, and common areas.
• All meals and accommodations provided.
• Benefits available after three months.