Maintenance Engineer

TL;DR

Maintenance Engineer (Food Processing Equipment): Execute preventive maintenance and installation tasks on pumps, valves, and aseptic systems at customer sites with an accent on ensuring operational excellence and food safety. Focus on interpreting technical documentation, using maintenance tools, and promoting safety protocols under high travel demands.

Location: Based in Monza, Italy with up to 90% travel in Lombardy, Veneto and Emilia Romagna

Company

Global leader in food processing and packaging solutions, committed to food safety, people, and the planet.

What you will do

• Travel to customer sites to execute preventive maintenance and installation of food processing equipment.
• Use hirify.global Maintenance System (TPMS) to report and document service activities.
• Interpret technical documentation and follow global procedures.
• Represent hirify.global professionally and suggest improvements for customer operations.
• Maintain safe work environment and follow OHS and hirify.global safety regulations.

Requirements

• High school, vocational or technical diploma with hands-on training
• Up to 1 year experience in maintenance/installation of pumps and valves, including aseptic
• Ability to travel up to 90% of time in Lombardy, Veneto, Emilia Romagna
• Basic English communication skills (written and verbal)
• Customer-focused attitude and drive to improve
• Growth mindset and proactive safety approach

Nice to have

• Electrical competence
• Familiarity with Bardiani, Aseptomag, SSV valves
• Familiarity with Centrifuge Pumps, LKC, Lobi pumps

Culture & Benefits

• Exciting challenges with development and training opportunities in global environment
• Innovative culture driven by industry experts
• Equal opportunity with diversity and inclusion focus
• Market competitive compensation and flexible working arrangements