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3 дня назад

Director, Product Application ISOL

Формат работы
hybrid
Тип работы
fulltime
Грейд
director
Английский
b2
Страна
China
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Описание вакансии

Текст:
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TL;DR
Director, Product Application ISOL (Food Science/Hydrocolloids): Leading the China-based application team and developing product application strategy for hydrocolloids across food and beverage solutions with an accent on customer needs, technical capabilities, and global innovation projects. Focus on managing laboratories, guiding complex customer and product-launch projects, and ensuring food safety, quality, and regulatory compliance.

Location: Hybrid, Shanghai Zhangjiang, China

Company

Science-led organization developing nutrition, health, beauty, food, and beverage solutions through global technical and commercial collaboration.

What you will do

  • Develop and execute the TTH ISOL product application strategy for China, aligning technical priorities with customer needs, market opportunities, benchmarks, and emerging technologies.
  • Support global hydrocolloid category management and business development through application and technical capabilities.
  • Lead the application team through goal setting, prioritization, coaching, capability development, and allocation of people and laboratory resources.
  • Build expertise across cultures, enzymes, hydrocolloids, beverages, blending technologies, and related categories to create customer solutions.
  • Lead or support complex local and global customer and innovation projects with commercial teams, including technical guidance for product launches.
  • Oversee laboratory, equipment, quality, food safety, occupational health, security, and safety compliance.

Requirements

  • Degree in Food Science and Engineering, Chemistry, Chemical Engineering, or another relevant discipline.
  • At least 10 years of scientific and commercial experience involving cultures, enzymes, hydrocolloids, or their applications in food or non-food industries.
  • At least 5 years of experience leading teams or supervising laboratories, plus experience contributing to global projects.
  • Broad knowledge of food and beverage applications.
  • Strategic thinking, ability to connect technical and commercial perspectives, and confidence prioritizing resources across a varied project portfolio.
  • Excellent written and spoken English, adaptability across cultures, and a collaborative approach with customers, colleagues, and global stakeholders.

Nice to have

  • Master’s degree or higher.
  • Knowledge of stabilizers, formulation, processing, or blending technology.

Culture & Benefits

  • Career development across taste, texture, nutrition, and health, with opportunities to develop expertise and leadership.
  • Science-led environment focused on translating science and technology into customer and consumer solutions.
  • Collaboration with application experts, commercial partners, and global technical communities across countries and research centers.
  • Culture emphasizing shared success, continuous learning, accountability, inclusion, safety, well-being, quality, and responsible working.

Hiring process

  • Apply online through the dsm-firmenich careers portal by uploading a resume in English.
  • Applications from agencies or proposals involving fees or commissions are not accepted.

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