Sr. Manager, R&D - Product Dev (Food Product Development)
Контакты
120 800 - 151 000$
Формат работы
onsite
Тип работы
fulltime
Грейд
senior
Английский
b2
Страна
US
team leadershipproject managementproduct developmentchemistrychemical engineeringfood scienceingredientsmeat science
Вакансия из Hirify Global, списка международных tech-компаний Для мэтча и отклика нужен Plus
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Зарплата и рынок
$121к-151к/год
$100к$120кмедиана$160к
По похожим ролям (49) ~ $120к/год
83
Хорошая вакансия
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У роли понятный senior-уровень, управление командой и ответственность за весь цикл разработки в крупной CPG-компании, но работа сосредоточена на конкретной категории продуктов и предполагает присутствие в офисе и поездки.
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Понятная зона ответственностиКрупная компанияУзкая специализация
Оценка от Hirify AI
Мэтч & Сопровод
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Описание вакансии
Текст:
Hirify AI/Оригинал
TL;DR
Sr. Manager, R&D - Product Dev (Food Product Development): Leading cold cuts product development initiatives for the Oscar Mayer portfolio across the North America Zone with an accent on product productivity, pipeline development, and cross-functional execution. Focus on managing a team of 3–5 direct reports, allocating development resources, and solving complex product development challenges involving ingredients, processing equipment, and laboratory testing.
Location: Glenview R&D Center, Glenview, Illinois, United States; willingness to travel 15% to internal plants, co-manufacturers, and suppliers in the United States.
New Hire Base Salary Range: $120,800–$151,000 per year, plus eligibility for a performance-based bonus.
Company
hirify.global is a food manufacturing company with a diverse workforce and employee-focused rewards, benefits, and wellbeing programs.
What you will do
Lead cold cuts product development initiatives within the Meats Team for Tub Tray and Mainstream Value Cold Cuts products in the Oscar Mayer portfolio.
Provide oversight and leadership for product development and execution projects across the Cold Cuts portfolio.
Manage, lead, coach, and motivate 3–5 direct reports.
Plan and prioritize product development resource allocation for the Cold Cuts portfolio.
Lead productivity delivery and pipeline development for the Meats portfolio.
Set project goals and timelines cross-functionally and ensure end-to-end delivery.
Requirements
Bachelor’s degree in Meat Science, Food Science, Chemistry, Chemical Engineering, Life Sciences, or a related field.
At least 8 years of product development experience within CPG or an equivalent environment.
Strong understanding of ingredients, processing equipment, ingredient interactions, and food product laboratory test methods.
Self-motivated problem-solving approach and ability to deliver objectives in a complex environment.
Excellent communication, influencing, project management, teamwork, and problem-solving skills.
Ability to lead, coach, and motivate others.
Willingness to travel 15%, including travel to United States internal plants, co-manufacturers, and suppliers.
Culture & Benefits
Dynamic, cross-functional working environment.
Healthcare coverage for employees and eligible dependents, including medical, prescription drug, dental, and vision plans.
Paid time off, company holidays, leave of absence programs, and flexible work arrangements.
401(k), life insurance, accidental death and dismemberment, and disability benefits.
Employee assistance, family support, wellbeing, training, recognition, and learning programs.
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