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11 часов назад

Operation Manager

Формат работы
onsite
Тип работы
fulltime
Грейд
middle
Английский
b2
Страна
Spain
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Описание вакансии

Текст:
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TL;DR
Operation Manager (Food Delivery Operations): Overseeing daily operations at smart kitchen facilities in Madrid with an accent on partner onboarding, facility maintenance, team leadership, and health and safety compliance. Focus on managing facility P&L, optimizing order fulfillment and vendor costs, and solving operational issues in a fast-paced environment.

Location: Madrid, Spain; onsite five days a week

Company

hirify.global transforms underutilized properties into smart kitchens that support restaurants and online food delivery.

What you will do

  • Oversee daily operations across one or more smart kitchen facilities.
  • Onboard restaurant partners, support permitting, manage relationships, and resolve operational issues.
  • Lead facility teams, including scheduling, training, performance management, and order fulfillment.
  • Review KPI metrics, contribute to goal setting, and manage and report facility P&L.
  • Coordinate maintenance, minor repairs, external vendors, and procurement initiatives.
  • Maintain health and safety compliance, cleaning standards, and partner adherence to local protocols.

Requirements

  • At least three years of experience in operations, supply chain, or facility maintenance.
  • Experience in logistics, supply chain, or e-commerce is preferred.
  • Articulate communication in Spanish and English is required.
  • Independent problem-solving ability, strategic and analytical thinking, integrity, autonomy, and ownership.
  • Positive attitude, composure in a fast-paced environment, open availability, and flexibility.

Culture & Benefits

  • Work in a collaborative environment with guidance from experienced colleagues and managers.
  • Collaborate across teams to support restaurant partners and online food delivery.
  • Contribute to a company focused on innovation, continuous change, and the transformation of the restaurant industry.

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