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5 дней назад

Sustainability Team Member

19 - 19$
Формат работы
onsite
Тип работы
fulltime
Грейд
junior
Английский
b2
Страна
US
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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Описание вакансии

Текст:
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TL;DR

Sustainability Team Member (Operations): Executing daily waste-management procedures and sustainability standards at a large-scale food production facility with an accent on recycling, composting, and donation coordination. Focus on maintaining Zero Waste compliance, conducting facility audits, and reinforcing correct waste-handling behaviors among staff.

Location: Must be based in Austin, Texas, United States

Salary: $19 USD per hour

Company

hirify.global is a chef-to-consumer platform delivering fresh, ready-to-eat meals crafted by industry-leading chefs.

What you will do

  • Perform daily waste audits across all kitchen areas and document findings.
  • Ensure proper waste disposal and contamination control for recycling and compost streams.
  • Classify, weigh, and process overproduced food for donations or internal reuse.
  • Conduct facility walkthroughs to identify contamination and maintain Green Station standards.
  • Coordinate donation pick-ups with non-profit partners and manage surplus meal sales.
  • Provide operational feedback to staff to reinforce correct waste-sorting behaviors.

Requirements

  • Must be based in Austin, Texas
  • Bilingual proficiency in English and Spanish required
  • Previous experience in warehouse, food production, or hands-on operational roles
  • Ability to safely lift and move 20 lbs or more throughout the shift
  • Basic knowledge of Google Docs and Sheets
  • Availability to work weekends

Nice to have

  • Forklift certification or experience
  • Experience operating a pallet jack

Culture & Benefits

  • Full-time position with 36-40 hours per week
  • Opportunity to contribute to environmental sustainability and Zero Waste certification
  • Supportive team environment with clear operational goals
  • Direct involvement in food waste reduction and community donation programs

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