process optimizationbiotechnologyprocess controltechnology transferbioprocessingscale updownstream processingmicrobial fermentation
Вакансия из Hirify Global, списка международных tech-компаний Для мэтча и отклика нужен Plus
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Роль предполагает техническое лидерство и возможность создать новое направление биопроцессов, но без указанной зарплаты сложнее оценить условия для senior-специалиста на позиции с работой в офисе в Швейцарии.
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Зарплата не указанаЧёткая зона ответственностиНовое направлениеВысокий порог опыта
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Hirify AI/Оригинал
TL;DR
Microbial Fermentation & DSP Bioprocess Expert (Bioprocessing): Building and optimizing fermentation and downstream processing capabilities for biologicals and pheromone production with an accent on commercial-scale process development, scale-up, technology transfer, and process control. Focus on leading complex troubleshooting, designing CAPEX and techno-economic evaluations, and establishing technical standards across global manufacturing sites.
Location: Schaffhausen, Switzerland; onsite at hirify.global’s new Global Innovation Centre
Company
hirify.global Agricultural Solutions develops crop protection solutions for growers worldwide and is establishing a new Technical Center and R&D hub in Schaffhausen.
What you will do
Act as the global subject matter expert for industrial bioprocessing, covering fermentation and downstream processing.
Optimize commercial-scale processes for yield, productivity, robustness, cycle time, stability, and cost.
Analyze process data, identify improvement opportunities, and lead root-cause investigations and troubleshooting of process deviations.
Lead and support scale-up, scale-down, and technology transfer from laboratory and pilot environments to commercial manufacturing.
Provide technical input to fermentation-related CAPEX projects, including equipment selection, process configuration, control strategies, and techno-economic assessments.
Develop technical standards, best practices, and documentation while supporting critical campaigns and mentoring colleagues.
Requirements
Degree in Biochemical Engineering, Chemical Engineering, Biotechnology, or a related discipline.
10–15 years of relevant experience in fermentation and downstream processing, including hands-on commercial-scale experience.
Strong knowledge of bioprocess control and optimization strategies.
Experience with scale-up, scale-down, technology transfer, CAPEX projects, equipment and process design, and techno-economic evaluation.
Technical leadership, complex manufacturing problem-solving, cross-functional collaboration, and capability development skills.
Fluent spoken and written English required.
Culture & Benefits
Opportunity to build fermentation and downstream processing capabilities from the ground up.
Work at the interface between R&D and commercial manufacturing across global projects.
Collaborate with Technical Center teams, R&D, manufacturing sites, and cross-functional groups.
Contribute to an innovation hub focused on diversity, collaboration, and quality.
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