Creative Chef

TL;DR

Creative Chef: Developing and executing high-quality daily menus for an in-house canteen with an accent on seasonal, sustainable ingredients and creative dish design. Focus on maintaining high culinary standards, managing kitchen operations, and delivering exceptional service for internal meetings and events.

Location: Copenhagen, Denmark (Onsite)

Company

hirify.global is a leading provider of innovative financial technology solutions, committed to a people-centered culture and professional growth.

What you will do

• Co-develop and execute varied daily breakfast and lunch menus.
• Prepare high-quality food for internal meetings and special events.
• Lead responsibilities within a rotating kitchen structure to ensure high standards.
• Manage daily operations including purchasing and hygiene control.
• Collaborate with a team of seven professionals in a supportive environment.

Requirements

• Professional background as a trained cook in a high-quality restaurant or large canteen.
• Solid culinary skills with attention to detail and quality.
• Ability to perform effectively in a high-volume kitchen.
• Innovative and curious mindset with an interest in seasonal and sustainable ingredients.
• English: Professional proficiency required.
• Comfortable with basic IT tools.

Culture & Benefits

• Stable full-time position with daytime hours (Monday-Friday).
• Creative freedom in menu design and dish development.
• Focus on organic, ethical, and sustainable produce.
• Investment in professional growth and skill development.
• Supportive team culture valuing collaboration.