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4 дня назад

Assistant Purchasing Manager - Bulgari Resort Ranfushi

Формат работы
onsite
Тип работы
fulltime
Английский
b2
Страна
Maldives
Вакансия из списка Hirify.GlobalВакансия из Hirify Global, списка международных tech-компаний
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TL;DR
Assistant Purchasing Manager - Bulgari Resort Ranfushi (Hospitality Purchasing): Managing ordering, receiving, inventory, invoicing, and food and beverage purchasing for a luxury resort with an accent on cost control, supplier coordination, and compliance with sanitation and accounting standards. Focus on maintaining accurate inventories, verifying deliveries and invoices, and supporting budget and profitability goals.

Location: Bulgari Resort Ranfushi, Maldives

Company

Bulgari Hotels & Resorts operates luxury hotels and resort destinations in partnership with Marriott International and Bulgari.

What you will do

  • Manage purchasing procedures, including ordering, receiving, storing, distributing, and processing payments.
  • Assist the Executive Chef with food, beverage, and controllable purchasing to support quality and profitability.
  • Coordinate deliveries with kitchen staff, restaurant management, and vendors.
  • Inspect deliveries and verify quantities, quality, weights, prices, and purchase specifications against invoices.
  • Maintain inventory controls, stock rotation, controllable logs, beverage records, and period-end inventories.
  • Prepare reports, update item costs, process invoices, and support accounting and budgeting procedures.

Requirements

  • Bachelor’s degree in Finance and Accounting or a related major.
  • No prior work experience is required.
  • Knowledge of purchasing operations, accounting processes, inventory controls, and relevant standards.
  • Ability to use computer systems for data entry, invoice posting, cost updates, reporting, and information processing.
  • Ability to analyze information, solve problems, and communicate with kitchen staff, vendors, supervisors, and executives.

Culture & Benefits

  • Work in a luxury Bulgari resort environment within the Marriott International portfolio.
  • Collaborate with culinary, restaurant management, finance, accounting, and vendor partners.
  • Inclusive workplace committed to equal opportunity and non-discrimination.
  • Participation in relevant meetings and access to ongoing technical and operational knowledge development.

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