16 часов назад
Junior Quality Analyst
Мэтч & Сопровод
Для мэтча с этой вакансией нужен Plus
Описание вакансии
Текст:
TL;DR
Junior Quality Analyst (Chemistry/Food Ingredients): Performing chemical testing and laboratory analyses on raw materials, in-process samples, and finished food ingredient products with an accent on GMP compliance, data integrity, and accurate lot release documentation. Focus on investigating OOS/OOT events, supporting root cause analysis and CAPA, maintaining laboratory equipment, and strengthening food safety and quality systems.
Location: On-site in Newark, DE, USA (PDF Building)
Company
develops flavors, fragrances, food ingredients, and health and biosciences solutions, with this role supporting the Food Ingredients business unit.
What you will do
- Perform chemical testing on raw materials, in-process samples, and finished products to support quality control and lot release.
- Conduct laboratory analyses including viscosity, sieve analysis, moisture content, and titration using approved methods and standard operating procedures.
- Document and report laboratory results in LIMS in compliance with Good Documentation Practices.
- Support investigations into OOS, OOT, and non-conformance events, including root cause analysis and CAPA implementation.
- Maintain laboratory equipment through calibration, verification, and troubleshooting.
- Collaborate with Operations and Quality teams, participate in audits and inspections, and support continuous improvement initiatives.
Requirements
- Bachelor’s degree in Chemistry, Food Science, or a related scientific field.
- 1–2 years of laboratory experience in food environments.
- Knowledge of chemical testing techniques and laboratory instrumentation.
- Understanding of GMP and data integrity principles.
- Experience documenting laboratory results and supporting investigations.
- Strong analytical thinking, attention to detail, and ability to manage priorities in a fast-paced team environment.
Nice to have
- Experience with LIMS, such as SoftTrace or an equivalent system.
- Knowledge of Good Documentation Practices.
- Experience in food ingredient or food manufacturing environments.
- Exposure to audits, inspections, regulatory compliance, or continuous improvement initiatives.
Culture & Benefits
- Competitive compensation and a comprehensive benefits package.
- Health, wellness, and retirement programs.
- Professional development and career growth opportunities.
- Exposure to global operations and cross-functional teams.
- Inclusive, collaborative, sustainability-focused workplace culture.
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