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9 часов назад

Parks Signature Fine Dining Culinary - Demi Chef - Full Time (Fine Dining)

32$
Формат работы
onsite
Тип работы
fulltime
Грейд
junior
Английский
b2
Страна
US
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TL;DR
Parks Signature Fine Dining Culinary - Demi Chef - Full Time (Fine Dining): Preparing and plating fine-dining dishes at Disneyland Resort restaurants with an accent on advanced cooking techniques, sauce preparation, food safety, and high-volume production. Focus on managing precise food temperatures, handling special dietary requests, and coordinating menu execution with cooks and guests.

Location: Anaheim, California, United States; onsite

Salary: $31.50 per hour

Company

Disneyland Resort is a large family entertainment and hospitality destination with theme parks, hotels, dining, shopping, and entertainment venues.

What you will do

  • Prepare and plate fine-dining dishes using braising, baking, roasting, sautéing, and advanced sauce techniques.
  • Prepare confits, compotes, seasonings, cures, and rubs; clean and process meats, fish, poultry, and shellfish as needed.
  • Read menus and restaurant orders, inventory products, estimate food requirements, and create production plans.
  • Operate and adjust kitchen equipment while maintaining cooking, cooling, holding, and serving temperatures.
  • Apply food safety, sanitation, measurement, and HACCP procedures.
  • Coordinate menu preparation with kitchen staff and guests, including special dietary requests.

Requirements

  • Must be at least 18 years old.
  • At least two years of culinary experience focused on high-volume production, or culinary education with equivalent experience.
  • Knowledge of recipes, culinary techniques, terminology, knife use, food safety, and sanitation.
  • Strong communication, organization, leadership, troubleshooting, and guest-service skills.
  • Food Safety Certification or equivalent.
  • Must be flexible to work days, nights, weekends, holidays, special events, and shifts beginning as early as 5:00 a.m. or ending as late as 5:00 a.m.

Nice to have

  • Vocational school or high school training.
  • Culinary education degree or certification from the Culinary Institute of America.
  • Basic wine knowledge.

Culture & Benefits

  • Work in an innovative, fast-paced signature fine-dining environment.
  • Access to high-quality ingredients and award-winning Disneyland Resort restaurants.
  • Opportunities to develop professional chef and culinary skills.
  • Selected medical, financial, and other benefits may be included depending on the position and compensation package.

Hiring process

  • Complete all pages of the online employment application and submit it on the final page.
  • After applying, use the candidate dashboard to monitor application progress.

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